| Luncheon or Dinner Menu Includes: Salad, Bread, Choice of Entrée, Starch, Vegetable, Desert, Iced Tea, Lemonade, Build your own Sandwich Buffet (Accompanied by assorted Salads and all the fixings) Bacon, Mushroom & Swiss Quiche w/Caesar Salad BBQ Boneless Chicken w/Bacon & Cheddar Lasagna or Baked Ziti Beef Burgundy Shrimp Scampi Brandy Orange Chicken Cashew Encrusted Chicken Chicken and Broccoli Tortellini Alfredo Chicken & Procuitto w/Swiss (Our Cordon Bleu) Chicken Fran chaise (Lemon White Wine Sauce) Chicken Marsala (Wine & Mushroom Sauce) Hurricane Chicken (Mojo Marinade, served w/Fruit Salsa) Stuffed Chicken Breast Chicken Teriyaki w/Pineapple Chopped Steaks w/Mushroom Gravy Homemade Chicken Pot Pie Traditional Meatloaf Italian Sausage, Peppers & Onions w/Pasta Mahi-Mahi of the Day (Chefs Choice) Mahi-Mahi w/Herbed Crust Roast Pork Loin Crab Stuffed Tilapia BBQ Pork Shanks Sesame-Seared Salmon Spaghetti and Meatballs Chicken Cacciatore (Peppers, Onions & Tomato Sauce) Stuffed Shrimp (4 per person) Swedish Meatballs w/Egg Noodles Vegetable Lasagna (Vegetarian) Roast Turkey Breast w/Stuffing London Broil w/Demi Glace Pesto Shrimp Country Fried Steak Gorgonzola Chicken |
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Catering by Culinary Capers 737 22nd St., Vero Beach, FL 32960 (772) 562-9194 |
